I'm baking Goth bread ;)

I'm starting the day with baking some bread.
My lovely grandpa (and mum+ husband) are coming for dinner tonight so I thought I'd serve some fresh bread with the dinner.
Not Montignac though, but almost.
I'll share the recipe later when I present the wonderfully professional loafs *hopefully*

If I burn them I'll just present them as Goth loafs.